We are hiring a Restaurant Kitchen Manager with at least 2 years of full-service kitchen experience who is passionate about creating high-quality food and leading a successful team. We offer a comprehensive management training program, competitive salary and benefits including medical, dental, life insurance, company-matched 401k, short and long-term disability, a retirement savings plan after 1 year of employment, and a 25% discount on food and non-alcoholic beverages.

We are hiring an Assistant Manager for our restaurant, who will be responsible for overseeing the bar, kitchen, or dining area to enhance sales, profitability, and guest satisfaction. This role requires at least 2 years of restaurant management experience, offering benefits such as health, dental, vision, and disability insurance, 401k, paid vacation, and opportunities for career growth.