We are hiring for both full-time and part-time Server / Waiter / Waitress positions at O'Charley's Restaurant + Bar, where we provide a friendly work environment and opportunities for career advancement. Team members benefit from weekly pay, flexible schedules, paid time off, a 25% food and beverage discount, possible healthcare coverage, and a 401(k) retirement savings plan after one year of employment.

We are currently seeking full-time and part-time Line Cooks who possess experience in high volume restaurant environments, particularly with skills in sauté, grill, or general back of house cooking. We offer flexible work schedules, weekly pay, growth opportunities, discounts on meals, paid time off, healthcare options for those who qualify, and a 401(k) retirement savings plan after one year of employment.

We are hiring both full-time and part-time Prep Cooks at O'Charley's Restaurant + Bar, a full service, casual dining chain recognized for excellence in team member satisfaction and growth. Our team members enjoy flexible work schedules, weekly pay, growth opportunities with about 50% of our management starting as hourly employees, health benefits, paid time off, a 25% dining discount, and eligibility for a retirement savings plan after one year.

We are hiring dedicated Dish Operators at O'Charley's who are friendly, organized, and quick-thinking with excellent communication skills. Responsibilities include setting up and operating dish machines, maintaining cleanliness standards in the kitchen, and working collaboratively with the team to ensure a clean dining environment; benefits include training in various kitchen duties and maintenance, with a focus on team support and guest satisfaction.

We are currently hiring a bartender at O'Charley's who will primarily be responsible for providing excellent customer service and ensuring guests have an outstanding dining experience by leveraging extensive knowledge of our food and beverage menus. The ideal candidate will excel in sales, maintain a friendly attitude, serve drinks and food efficiently, and manage bar appearance, while also handling payments and adhering to state alcohol service laws, with benefits including the opportunity to work in a supportive team environment committed to guest satisfaction and high standards of service.

We are hiring a courteous and organized Host to manage guest interactions and maintain the flow of our restaurant. Key responsibilities include greeting guests, managing reservations and seating, handling "to go" orders, maintaining cleanliness, and assisting with compliance of company policies; this position requires frequent standing and walking, and benefits from training and team support in a dynamic environment.