Greenwood
,
IN
886 S State Road 135
,
Greenwood
,
IN

Find your fit
Working at O’Charley’s puts you in the company of friends and professionals who genuinely enjoy working with one another.
We are hiring both full-time and part-time Line Cooks who possess experience in high-volume restaurant environments, including roles such as back of house cooking, chef, sauté cook, or grill cook. Team members will benefit from weekly pay, flexible schedules, significant growth opportunities, no late-night hours, paid time off, a 25% food discount, optional healthcare coverage, and a 401(k) retirement savings plan after one year of service.
We are hiring a Host to manage guest experiences from greeting upon arrival to ensuring satisfaction upon departure and maintaining the efficiency of our restaurant's flow. The successful candidate will assist with various tasks including taking orders, maintaining cleanliness, and adhering to company service standards, all while offering competitive benefits and a supportive work environment.
We are hiring both full-time and part-time Servers/Waiters/Waitresses at O'Charley's Restaurant + Bar, where our team enjoys a friendly, supportive work environment and a clear path for advancement—approximately 50% of our management starts as hourly employees. Benefits include weekly pay, paid time off, food and beverage discounts, healthcare options after meeting eligibility requirements, and a 401(k) retirement savings plan after one year of employment.
We are hiring skilled bartenders at O'Charley's who can adeptly handle drink preparation, menu knowledge, and offer exceptional guest service to ensure a delightful dining experience. Successful candidates will engage positively with guests and team members, manage bar-related responsibilities including maintaining the appearance of the bar area, and accurately handle transactions, all while providing timely and hospitable service in a fast-paced environment.
We are hiring a Dish Operator at O'Charley's who is organized, quick-acting, and quality-conscious to manage and maintain our dishwashing station. Responsibilities include setting up and properly maintaining the dish machine, washing and correctly storing dishes and utensils, cleaning areas like the dishroom and dumpster areas, and working collaboratively with the kitchen team to ensure a clean and efficient food service, alongside carrying out any additional duties assigned by a manager.
We are hiring both full-time and part-time Prep Cooks at O'Charley's Restaurant + Bar, where you'll have the opportunity to work in a positive, team-oriented environment with potential for advancement. Our benefits include weekly pay, quality of life with no late night hours, vacation time, food discounts, healthcare options after meeting eligibility requirements, and a 401(k) plan after one year of employment.