We are hiring a Host to manage guest relations at the forefront of our restaurant operations, including greeting guests, managing reservations, and ensuring all visitors have a pleasant experience from arrival to departure. Successful candidates will handle additional responsibilities such as maintaining cleanliness, managing "to go" orders, running food, and assisting with cash transactions, while benefitting from a conducive work environment with structured training and opportunities for professional growth.

We are hiring both full-time and part-time Servers at O'Charley's Restaurant + Bar, where you will be expected to provide excellent customer service and maintain a friendly interaction with co-workers and guests. Team members benefit from weekly pay, growth opportunities with about 50% of our management originally starting as hourly team members, no late night hours, paid time off, a 25% food and non-alcoholic beverage discount, potential health care coverage, and eligibility to participate in our 401(k) plan after one year of employment.

We are hiring both full-time and part-time Line Cooks at O'Charley's Restaurant + Bar, perfect for individuals with experience in back-of-house cooking, particularly those skilled in sauté and grill positions in high volume environments. Our team members benefit from weekly pay, flexible schedules, growth opportunities, no late-night hours, paid time off, a 25% meal discount, healthcare options, and a 401(k) plan after one year of service.

We are hiring a skilled bartender at O'Charley's who is passionate about delivering exceptional guest experiences through expert knowledge of food and beverage menus, drink preparation, and service excellence. Key responsibilities include making effective sales, providing high-quality service, maintaining the bar's appearance, and managing bar accounting procedures, with competitive benefits and a focus on team collaboration to ensure every guest feels appreciated and valued.

We are hiring a Dish Operator at O'Charley's who is organized, quick-acting, and quality-conscious to manage and maintain our dishwashing station. Responsibilities include setting up and properly maintaining the dish machine, washing and correctly storing dishes and utensils, cleaning areas like the dishroom and dumpster areas, and working collaboratively with the kitchen team to ensure a clean and efficient food service, alongside carrying out any additional duties assigned by a manager.

We are hiring both full-time and part-time Prep Cooks at O'Charley's Restaurant + Bar, where you'll have the opportunity to work in a positive, team-oriented environment with potential for advancement. Our benefits include weekly pay, quality of life with no late night hours, vacation time, food discounts, healthcare options after meeting eligibility requirements, and a 401(k) plan after one year of employment.