We are hiring skilled bartenders at O'Charley's who can adeptly handle drink preparation, menu knowledge, and offer exceptional guest service to ensure a delightful dining experience. Successful candidates will engage positively with guests and team members, manage bar-related responsibilities including maintaining the appearance of the bar area, and accurately handle transactions, all while providing timely and hospitable service in a fast-paced environment.

We are hiring both full-time and part-time Servers at O'Charley's Restaurant + Bar, where team members enjoy a friendly work environment and flexible schedules, with significant opportunities for advancement, including approximately 50% of our management team having been promoted from hourly roles. Benefits include weekly pay, paid time off, a 25% discount on food and non-alcoholic beverages, eligibility for health coverage, and a retirement savings plan after one year of employment.

We are currently seeking both full-time and part-time Line Cooks who have experience in a high-volume restaurant environment, handling roles such as back of house cooking, chef, sauté cook, or grill cook. We offer a supportive work atmosphere, weekly pay, career growth opportunities, quality of life with no late-night hours, paid time off, food discounts, eligibility for health coverage, and a retirement savings plan after meeting eligibility criteria.

We are hiring for a Host position, where your primary responsibilities include greeting guests warmly upon arrival, ensuring a smooth flow of guests within the restaurant, managing seating arrangements, taking "to go" orders, and maintaining cleanliness of the host station. This role requires a high school diploma or equivalent, strong knowledge of food and beverage menus, excellent communication skills, and the ability to effectively manage guest experiences; benefits involve comprehensive training, competitive wages, and a dynamic work environment.

We are hiring a Dish Operator at O'Charley's who is organized, quick-acting, and quality-conscious to manage and maintain our dishwashing station. Responsibilities include setting up and properly maintaining the dish machine, washing and correctly storing dishes and utensils, cleaning areas like the dishroom and dumpster areas, and working collaboratively with the kitchen team to ensure a clean and efficient food service, alongside carrying out any additional duties assigned by a manager.

We are hiring both full-time and part-time Prep Cooks at O'Charley's Restaurant + Bar, where you'll have the opportunity to work in a positive, team-oriented environment with potential for advancement. Our benefits include weekly pay, quality of life with no late night hours, vacation time, food discounts, healthcare options after meeting eligibility requirements, and a 401(k) plan after one year of employment.