We're currently looking for team members to fill full-time and part-time Line Cook positions at O'Charley's Restaurant + Bar, ideal for those with experience in back-of-house cooking, such as sauté, grill, or chef roles, in high volume restaurant environments. We offer weekly pay, flexible schedules, significant opportunities for career advancement, along with benefits including paid time off, food discounts, healthcare coverage, and a retirement savings plan—all within a positive work environment that values team spirit and work-life balance.

We're currently hiring both full-time and part-time Servers at O'Charley's Restaurant + Bar, where team members can enjoy a positive working environment, flexible schedules, and substantial opportunities for advancement. Our benefits package includes weekly pay, paid time off, a 25% discount on meals, health coverage options after certain conditions are met, and a 401(k) retirement savings plan after one year of service.

We are hiring a Host to ensure a welcoming and efficient guest experience by greeting all guests courteously, managing seating arrangements, maintaining organization at the host station, and handling various other tasks such as taking "to go" orders and assisting with any guest complaints. This role includes responsibilities like food running, ensuring cleanliness, complete understanding of menu items and promotions, and adherence to all company standards and state laws regarding alcohol service, with a focus on a team-oriented work environment, training, and professional development opportunities.

We are hiring both full-time and part-time Prep Cooks at O'Charley's Restaurant + Bar, offering a great work environment and flexible schedules. Team members benefit from weekly pay, growth opportunities, paid time off, discounted meals, potentially eligible healthcare coverage, and a retirement savings plan after one year with no late night bar hours.

We are hiring a dedicated Dish Operator at O'Charley's who is organized, possesses good communication skills, and can maintain high standards of cleanliness and detail in the dishroom. Key responsibilities include operating and maintaining the dish machine, washing and organizing dishes and utensils, and keeping the kitchen and dishroom areas neat, while collaborating with team members to ensure a clean and efficient food service environment; benefits include training in various kitchen support tasks and the opportunity to work as part of a dynamic team committed to guest satisfaction.

We are hiring a Bartender at O'Charley's who will be a key salesperson, responsible for understanding our food and beverage offerings thoroughly and making recommendations to enhance guest experiences. The ideal candidate will consistently deliver exceptional service, maintain the bar area, and prepare quality beverages, ensuring all guests feel appreciated and leave satisfied.