We are hiring a Host who will create an outstanding first impression by courteously greeting guests, managing reservations and seating, and ensuring all guests leave happy by addressing any concerns promptly. The ideal candidate will maintain the cleanliness and organization of the host station, assist with various tasks like stocking and running food, and adhere to company standards with a clear focus on enhancing the guest experience, with benefits including extensive training and a supportive team environment.

We are hiring both full and part-time Servers at O'Charley's Restaurant + Bar, where team members are expected to provide excellent customer service in a friendly and collaborative environment. Our employees benefit from weekly pay, flexible schedules, growth potential, paid time off, a 25% food discount, healthcare options, and a 401(k) plan with eligibility after one year of employment, ensuring a better quality of life with no late-night bar hours.

We are hiring full-time and part-time Line Cooks at O'Charley's Restaurant + Bar, a well-regarded casual dining chain offering significant advancement opportunities and a positive work environment. Team members will enjoy flexible schedules, weekly pay, healthcare coverage, a 25% food discount, paid time off, and a 401(k) retirement plan after one year of service, all within a culture celebrated for its strong team referral program and no late night bar hours.

We are hiring a Dish Operator at O'Charley's who is friendly, communicative, and highly organized, capable of operating under pressure with a strong sense of urgency and attention to detail. This role involves setting up and maintaining the dish machine, ensuring cleanliness and proper functioning, washing and correctly storing dishes and utensils, managing waste and cleanliness in the dishroom, and collaborating with the kitchen team to support an efficient dining operation, with a focus on providing exceptional guest experience.

We are hiring Bartenders at O'Charley's who are enthusiastic about providing outstanding guest service and expertly handling our food and beverage offerings. Successful candidates will perform various tasks including recommending menu items, ensuring prompt service, maintaining the bar's appearance, making quality drinks, and managing bar accounting procedures, all while maintaining a friendly and professional demeanor to enhance our guests' dining experience.